The next best thing to having strawberry freezer jam just might be Strawberry Butter. Try it on homemade bread, toast, or bagels.
- 1 pint Michigan strawberries
- 1/2 pound Michigan butter, softened
- 1 cup confectioners sugar
Place ingredients in food processor or blender and process until smooth and creamy. Chill. Serve on a bagel or favorite bread.
Recipe via the Michigan.gov website.