Roast Beef

My husband absolutely loves roast beef. This is our favorite way of cooking it and it is so easy!
What you need:

• Roast Beef
• 1/2 bottle Italian Salad Dressing
• Potatoes
• Baby Carrots

Directions:

• Cut the potatoes into chunks. Put the potatoes and carrots in the bottom of a slow cooker. Put the roast on top. Pour about half a bottle of Italian dressing over the top.
• Cook on high for 4 to 5 hours or on low for 8 to 9 hours or until the meat is tender enough to fall apart.

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Tagged as: easy-recipes, Roast-Beef, slow-cooker-recipes