The USDA defines a small farm as one that generates less than $250,000 in annual revenue. Michigan is home to some 34,621 such small farming operations. These range from small greenhouses to simple fruit and vegetable producers.
I found it interesting that there has been growth in the number of small farms in Michigan. This is due to a couple of different factors. One, a lot of people are wanting to grow their own food and be a provider of locally grown produce for others. The other factor is that technology is making small farms profitable, even those run on a part-time basis.
Agriculture is Michigan’s second largest industry generating an economic impact of $71.3 billion annually. “If Michigan’s agri-food sector appeared on the Fortune 500 list, it would rank 55th,” Don Koivisto, Michigan Department of Agriculture director.
How about that? Something to feel good about in Michigan.
Read the article on small farms at the Detroit News.
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Very interesting, never knew that there were that many small farms in Michigan and on how much they generated in revenue. Cool
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